Popular Science | New Green Bactericidal Disinfectant-Chlorine Dioxide
Release time:
2023-06-12
Chlorine dioxide (CIO2) is the latest generation of broad-spectrum, efficient, safe and environmentally friendly sterilization disinfectant [1-3] recognized internationally, with good sterilization effect, quick effect, less residue, no drug resistance and other advantages, such as the killing of heterotrophic bacteria, the concentration of chlorine dioxide required is only half of that of chlorine (C12), and the killing effect of E. coli is more than 5 times higher than that of C12. Chlorine dioxide in the air reaches 4mg/m³ to kill more than 99.99% of various bacteria, viruses and molds, and can eliminate odor and peculiar smell, and has no irritating reaction to the human body.
Therefore, the World Health Organization (WHO) and the World Food Organization (FAO) have listed it as an A1 high-efficiency sterilization and disinfectant.
A little science popularization of safety knowledge
Ask:
Chlorine dioxide concentration standards
Answer:
Chlorine dioxide gas itself has a pungent odor, and inhaling too much will cause some harm to the respiratory system. The chlorine dioxide usually used for disinfection refers to the finished stable chlorine dioxide preparation, which has three dosage forms: powder, tablet and liquid. Chlorine dioxide solution at low concentration (commonly used concentration of 20-200ppm) is not harmful to the human body, and when the concentration is greater than or equal to 2000ppm, it has a certain corrosive effect on the metal, and has a strong pungent odor, and has a certain decolorization effect on the fabric. Therefore, when operating, it is necessary to wear protective masks and protective clothing.
1ppm=1mg/L
Data source: GB 26366-2010 "Hygienic Standard for Chlorine Dioxide Disinfectants"
Ask:
Chlorine dioxide is friendly to humans
Answer:
Chlorine dioxide can kill bacteria and viruses, but it will not cause damage to humans and animals. Because bacterial cells are completely different from human cells, bacteria, viruses, and fungi are prokaryotic cell organisms, and most enzyme systems are distributed near the surface of the cell membrane, which is easily attacked by chlorine dioxide and inactivated. Human and animal beings are eukaryotic cell organisms, the enzyme system penetrates deep into the organelle clock in the cell, and the cell's protective system can provide electrons to make chlorine dioxide reduction lose oxidation function, so as to avoid the attack and destruction of chlorine dioxide to the cell.
Therefore, chlorine dioxide at a lower concentration (0.02ppm) or more can have a broad-spectrum and efficient bactericidal effect on microorganisms, but it is safe and harmless to the human body
Ask:
Chlorine dioxide safety
Answer:
It is non-toxic, no residue, and does not contain a three-way effect, and is not mutagenic, carcinogenic, or teratogenic.
※Non-toxic data source: In the experiment "Sterilization Performance and Toxicological Detection of Chlorine Dioxide", the chlorine dioxide dilution with a concentration of 82mg/L had no micronucleus effect on mice.
History of chlorine dioxide
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CHLORINE DIOXIDE (CLO₂) WAS FIRST DISCOVERED IN 1811 BY THE AMERICAN CHEMIST HUMPHVY DAVID, AND IS A YELLOW-GREEN TO ORANGE-YELLOW GAS AT ROOM TEMPERATURE AND PRESSURE. In the 40s of the twentieth century, chlorine dioxide began to be used in sterilization and disinfection of food processing, bleaching of papermaking and purification of water.
develop
In 1983, the U.S. Environmental Protection Agency (EPA) proposed that drinking water must contain less than 0.1mg/L chloroform and recommended the use of chlorine dioxide for disinfection. Carbon dioxide is classified as an A1 disinfectant by the World Health Organization (WHO) and is recognized as the most ideal replacement product for chlorine-based disinfectants. At present, developed countries such as the United States, Western Europe, and Canada have widely used chlorine dioxide for disinfection in food processing, pharmaceutical, and hospital public environments.
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Chlorine dioxide was introduced to China in the 80s of this century, and in 1978, the Guangdong Provincial Health Supervision Department approved that it can be used for food disinfection, preservation and disinfection of food equipment and utensils. In 1990, the Shanghai health management department approved that it can be used for water treatment, food processing, aquaculture, deodorization, etc. In 2000, China's Ministry of Health also made it clear that chlorine dioxide would be used to gradually replace chlorine for drinking water disinfection.
Specific applications of chlorine dioxide
01
Drinking water disinfection
Almost all water plants in the United States and Western Europe have used chlorine dioxide to replace C12 for disinfection, which is characterized by: the water after disinfection tastes good, safe and non-toxic, can reduce toxic substances, and does not produce carcinogens, convenient to use, safe, and low comprehensive cost. It is estimated that only 1 ton of disinfectant is needed per 10,000 tons of water. In addition, at pH>7, chlorine dioxide can rapidly oxidize iron and manganese ions in water to form insoluble compounds; According to the experiment of Shanghai Water Supply Company, when the amount of chlorine dioxide is 1.2mg/L, it has the highest efficiency in removing manganese and iron in the water, and has the lowest effect on the color of the disinfected water
02
Swimming pool water disinfection
As a national fitness sport, swimming has become the people's favorite sport with the improvement of people's living standards. The quality of water quality is the most concerned problem of swimmers, chlorine disinfectant in the disinfection of swimming pool water at the same time, produce a great pungent odor, especially indoor swimming pool, swimmers often have red eyes, hair yellow; And the use of chlorine dioxide to disinfect swimming pool water, does not produce irritating odor, and removes odors, purifies water quality, and has more oxygenation effect, so that the indoor air of the swimming pool is fresh and the pool water is blue.
03
Sterilization and disinfection in the aquaculture industry
Chlorine dioxide as the fourth generation of aquaculture disinfectant, not only can greatly reduce the number of pathogenic microorganisms in the water, but also does not damage plankton, disinfection and oxygenation of water bodies, hemorrhagic septicaemia, rotten gills, red skin, enteritis, water mildew and shrimp solitary disease, virus disease and so on have significant curative effects, in recent years has been in Hainan, Guangdong, Shandong, Hebei and other coastal aquaculture areas rapidly popularized, and has gradually penetrated into the inland freshwater aquaculture areas.
04
Disinfection and sterilization of indoor space and removal of formaldehyde
After the 2% chlorine dioxide solution is activated, more than 12% of the chlorine dioxide gas will be emitted without dilution and quickly diffuse into space. When ρ (CIO2) in the air reaches 4mg/m³, it can kill more than 99.99% of all kinds of bacteria, viruses and molds, and can eliminate odor and peculiar smell, no irritation to the human body, and is more efficient and safer than formaldehyde and sulfur fumigation. In general, 20ml of activated chlorine dioxide solution can be used per cubic meter of space; When in use, the open container containing chlorine dioxide is placed at the position of 1~1.5 meters high from the ground indoors, and the open container containing chlorine dioxide is placed in 4 corners of the room and the middle position of the room, so that the chlorine dioxide gas is evenly emitted in the space; When in use, it can be replaced once every 2~3d, and the open containers in 5 positions in the room can be replaced in turn, so as to avoid replacing all of them at one time and causing the indoor odor to be too large in a short time, and the chlorine dioxide solution can be replaced once in turn about 10d.
In addition, chlorine dioxide can effectively remove formaldehyde in newly renovated and decorated rooms and newly purchased cars, and its mechanism of action is that chlorine dioxide can oxidize formaldehyde that makes people carcinogenic to non-toxic formalic acid, so as to achieve effective removal of aldehydes;
05
Sterilization and disinfection in the field of fruits and vegetables
The application of chlorine dioxide in the crop planting industry was the earliest in Japan. Because it effectively kills all kinds of molds and viruses at the same time, there is no toxic substance residue, and it is highly respected in today's vigorous promotion of green health food. In China's Hebei Gaoyi, Shandong Shouguang and other vegetable and mushroom planting bases, have achieved successful experience and good economic benefits, especially in the greenhouse vegetables, mushrooms and other planting industries that are prone to disease are gradually popularized.
06
Application in the field of air sanitization
The principle of chlorine dioxide for air disinfection is to use the strong oxidation of chlorine dioxide to generate free oxygen after photolysis, oxidize the harmful substances in the air, destroy their activity, and make them unable to survive, so as to achieve the purpose of air disinfection. At present, there are chlorine dioxide finished stable disinfectants on the market that are specially used for air disinfection in public environments, which have no odor and residue for environmental disinfection, and have good disinfection effect.
07
Wind rice + chlorine dioxide
Fengmi Technology has cooperated with the American team to develop a variety of nano-zeolite materials with different structures and sizes.
Zeolite is a skeleton material with high specific surface area, combined with the excellent sterilization and disinfection effect of chlorine dioxide, a safe and high-load chlorine dioxide solid slow-release material (nanochlorine) is synthesized, which effectively solves the problem that chlorine dioxide is prone to explosion at high concentrations. By manipulating the structure and properties of the carrier material, the team was able to control the rate of chlorine dioxide release and achieve sustained release for up to 3-6 months. It has changed the traditional way of using chlorine dioxide, and can be better used in specific application scenarios.
Fengmi's innovative product - nano chlorine
✓
The Xi of chlorine-containing disinfectants has been changed: instead of using the previous blending-coating method, a more advanced embedding-diffusion method is used to actively sanitize or inhibit the virus. This change is developing in the direction of being safer for people, more convenient to use, and more comprehensive for disinfection.
✓
Broaden the use scenarios of chlorine-containing disinfectants: Chlorine dioxide not only has no toxic side effects on food, but also is widely used as a preservative in many food processing, so refrigerators, crisper boxes, etc. can be used in our new generation of products.
✓
It avoids the disinfection blind spot of long-legged liquid disinfectant: the diffusion of gas is better than that of liquid in terms of speed and coverage, so for ordinary object disinfection, the spraying of liquid disinfectant can still exercise its function at its low price, but our chlorine dioxide solid slow-release particles can be used as a useful supplement to liquid disinfectant, and can effectively extinguish the virus and inhibit its spread where the liquid is not reached. In the epidemic, similar to warehouses, containers, cold chain transport vehicles, etc., can play a role that ordinary liquid sanitize products cannot achieve.
✓
Increased safety and sustainability of sanitizing: A major problem with ordinary sanitizing products is the need to sanitize repeatedly. For example, elevators and other public spaces, there have been cases of staggered infection in elevators in China earlier, and traditional disinfection products such as alcohol and 84 disinfectant no longer have sanitize functions after they are dried, which has caused a multiplication of workload for sanitize work.
✓
It provides a solution for disinfection and antibacterial disinfection of local space environment: as a powerful supplement to traditional disinfection methods, although it cannot compete with traditional disinfectants such as 84 disinfectant in terms of current cost, its function and coverage also make up for the shortcomings of traditional disinfection materials.
brief summary
Chlorine dioxide is not only a broad-spectrum environmentally friendly sterilization disinfectant, but also has significant effects in food preservation, deodorization and odor removal. The World Health Organization (WHO), the United States Environmental Organization (EPA), the Ministry of Health of China, etc., have recognized chlorine dioxide as a green disinfectant in the new era, with the characteristics of no three causes (no carcinogenicity, no teratogenicity, no mutagenicity), and three effects (broad-spectrum, efficient and fast), and has been compiled into health regulations for use.
Note: Part of the content of the article is quoted from the CNKI paper "Preparation Method, Performance and Application of New Green Sterilization and Disinfectant - Chlorine Dioxide"
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Jilin Baihao Technology Co., Ltd.
Baihao Technology is a technology-based enterprise integrating R&D, production, sales and service of air disinfection and purification products. Since its establishment in 2019, the company has been committed to the research and development and production of disinfection and sterilization medical device products, striving to become an industry benchmark, enhance market competitiveness, provide more accurate protection for life, open up new safe spaces, and use technology to drive future development. At the same time, it contributes to scientific research, realizes sustainable development, and is determined to build a market-leading enterprise with high efficiency and high quality.
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